Introduction to Hospitality and Tourism
General
Prefix
HTSM
Course Number
111
Course Level
Undergraduate
Department/Unit(s)
College/School
Herberger Business School
Description
World of tourism and hospitality, with a special emphasis on its industries, systems, sectors, and career opportunities.
Credits
Min
3
Max
3
Repeatable
No
Goals and Diversity
MN Goal Course
Yes
MN Goal Designation(s)
08
Cultural Diversity
No
Learning Outcomes
Outcome
Summarize the history of tourism from the classical period to modern-day and describe the historic contexts in which tourism has developed.
Outcome
Differentiate between international, national, and regional tourism.
Outcome
Define basic components and sectors of the modern tourism system and industries, and appraise the various challenges facing these industries.
Outcome
Classify tourist motivations and behaviors and evaluate how these behaviors impact the natural, economic, and socio-cultural environment.
Outcome
Describe the diverse employment opportunities available in travel and tourism.
Course Outline
Course Outline
Dependencies
Courses
HTSM111
is a
prerequisite
for: