Manufacturing Concepts
General
Prefix
ETS
Course Number
446
Course Level
Undergraduate
Department/Unit(s)
College/School
College of Science and Engineering
Description
Management of production systems. Safety, work design and ergonomics, personnel practices, ISO, quality management practices, supply chain basics, sustainability, communication, project management. Lab.
Credits
Min
3
Max
3
Repeatable
No
Goals and Diversity
MN Goal Course
No
Cultural Diversity
No
Learning Outcomes
Outcome
Be able to plan and structure effective manufacturing facilities including but not limited to materials flow, machine placement, human factors, quality assurance, maintenance, and receiving and shipping.
Outcome
Interface between management and production level personnel for effective communication/leadership.
Outcome
Utilize best practices for task assignments, building worker confidence, and efficacy.
Outcome
Analyze: process, tooling, workers, managers, and facilities to develop modifications with the intention to enhance productivity and safety.